Commercial Cake Baking 101
Beginning January 2010
You want to learn how to bake in big batches? Then this class is for you! Commercial Baking 101 is an interactive hands-on class that teaches how to make cakes, fillings and mousses for 50 or more people. Commercial baking course is for aspiring bakers who want to work or own a high volume bakery. Pre-requisite: Fundamentals of Cake baking.
Day 1
8 full-sheet pan - Basic & Chocolate Sponge Cakes
Day 2
Tiramisu – filling and assembly
Proper Cake Cutting for individual serving
Day 3
Chocolate Mousse for 50
Chocolate Glaze
Day 4
Complete Mousse Assembly
Simple Chocolate Decors
click to register Keywords: professional cake decorating class, cake decorating class, cake class, cake business, bakery business, commercial baking class, commercial baking